Wednesday, September 19, 2012

Red Robin's Poppyseed Dressing


So, I don't think I have a lot of vices, but this dressing might be one of them.  I could seriously drink the stuff!  I know that sounds gross, but it is so good!  It is the reason I would go to Red Robin.  I would literally have cravings for this dressing.  It is a core ingredient in the Crispy Chicken Tender Salad, but I also use it for veggies, french fries, anything you would pair with any dressing.  Now that I can make it at home, I can enjoy it with organic produce and feel a little less guilty.  It is not a health food, but it is worth the extra calories.  Everything in moderation, right?  :)

Ingredients (makes about 1 1/2 cups)

1 C mayo
3 Tbsp sugar
1 1/2 Tbsp honey
1 1/2 Tbsp yellow mustard
1 1/2 Tbsp dijon mustard
1 Tbsp white vinegar
1 Tbsp canola oil
1 Tbsp poppy seeds


  1. Combine all the ingredients into a bowl and whisk until well combined.  Cover and refrigerate for up to 7 days (not that it has EVER lasted that long in my fridge!).

Adapted from the actual Red Robin training manual


  1. This sounds wonderful! Pinned it to try :)

  2. mmmm looks so amazing! i'm scared to try it, i dont want to get addicted!

  3. Soo good! Tastes exactly like Red Robin's. Thank you for sharing!

  4. I am also addicted to their honey mustard poppyseed dressing! I'll try yours!

  5. Will try this for sure, thank you.

  6. I went to Red Robin's for the burgers, but love a good salad too! Will definitely make this. Thanks!